Recipe of Zucchini Banana Baked Oatmeal, as a nutritious and flavorful breakfast dish that combines the natural sweetness of bananas with the subtle taste of zucchini, all baked into a wholesome oatmeal base. Perfect for a healthy start to the day.
Cooking Time:
1 hour
Ingredients:
1 1/2 cups rolled oats
1 medium zucchini, grated
2 ripe bananas, mashed
1/2 cup milk
1/4 cup maple syrup
1/4 cup walnuts, chopped
1 tsp vanilla extract
1/2 tsp cinnamon
1/2 tsp baking powder
1/4 tsp salt
Recipe:
Preheat the oven to 350°F.
In a large mixing bowl, combine the mashed bananas, grated zucchini, milk, maple syrup, and vanilla extract. Mix well.
Add the rolled oats, chopped walnuts, cinnamon, baking powder, and salt to the wet ingredients. Stir until fully combined.
Pour the mixture into a greased baking dish and spread it out evenly.
Bake for 45 minutes or until the top is golden brown and the oatmeal is set.
Let it cool slightly before serving. Enjoy warm or cold.
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